Gi Metal dough scraper with stainless steel tips and plastic handle – Perfect preparation for pizzas and focaccia

The Gi Metal dough piercer is an indispensable tool for professional pizza makers and caterers. Its rounded stainless steel tips ensure that dough is pierced evenly, preventing bubbles from forming during baking. The ergonomic plastic handle offers comfortable and secure handling, even with intensive use. This tool is ideal for preparing focaccia , pizza, and other dough-based products.

Technical details:

• Tip material: High-quality stainless steel, rounded to avoid damaging the dough
• Size: 12.7 x 4.4 cm
• Handle material: Robust plastic, ergonomically shaped
• Weight: 0.4 kg
• Area of ​​application: Professional dough processing in pizzerias, bakeries and catering establishments

Advantages of the Gi Metal dough scraper:

• Efficient preparation: Prevents bubble formation and ensures even baking.
• Durable: Robust materials ensure a long service life even with daily use.
• Gentle: Rounded tips protect the dough from damage.
• Ergonomics: The plastic handle fits securely in the hand and makes handling easier.

Why the Gi Metal dough scraper? This high-quality tool was specially developed for professional use and offers a perfect combination of functionality, precision, and durability. It is indispensable for the optimal preparation of pizza dough and focaccia in the catering industry.

Order now and perfect your dough preparation!