Dost 120 Electric Doner Knife – Lightweight, quiet, fast and ergonomic

The Dost 120 is a high-quality electric doner kebab knife, designed for professional users in the food service industry. With its 120 mm circular blade and a weight of 1,250 g, it enables precise and fatigue-free work. The continuously adjustable cutting depth from 0 to 10 mm ensures uniform slices of meat according to individual preferences.

Key features:

• Ergonomic design: The device is adapted to the natural body posture and allows for comfortable work over longer periods of time.

• Quiet and fast: The powerful motor with an idle speed of 2,400 rpm ensures fast and quiet cutting.

• Stepless cutting depth adjustment: The cutting depth can be individually adjusted between 0 and 10 mm to obtain perfect slices of meat.

• Easy cleaning: The device can be rinsed under running water, which supports hygiene in the kitchen.

• High capacity: Suitable for doner kebab skewers from 20 to 200 kg, it meets the requirements even under high workloads.

Technical data:

• Circular blade diameter: 120 mm

• Adjustable cutting depth: 0–10 mm

• Daily capacity: 200 kg

• Idle speed: 2,400 rpm

• Weight: 1,250 g

Power supply specifications:

• Input voltage: 230 V AC

• Output voltage: 14.4 V DC

• Fuse: 0.63 A

• Thermal switch: 110 °C

Advantages:

• Ergonomics: Improved handling through a design adapted to the natural body posture.

• Versatility: Suitable for all types of meat and doner kebab spits from 20 to 200 kg.

• Easy to use: Intuitive handling for efficient work.

• Stepless adjustment: Individual adjustment of the meat thickness for perfect cuts.

• Quiet and fast: Reduced noise level at high cutting speeds.

Areas of application:

The Dost 120 is ideal for use in kebab shops, snack bars, and restaurants that value quality and efficiency. It helps meet the high demands of everyday gastronomy and consistently deliver excellent results.

Care instructions:

• Clean the device regularly under running water to ensure hygiene and longevity.

• Regularly check the sharpness of the knife and sharpen or replace it as needed.

• Make sure all parts are completely dry after cleaning before putting the device back into operation.