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CPGASTRO5
Tandir  |  SKU: 10004

Tandir knife 120 with cable and table power supply – Powerful electric doner knife for medium-sized skewers

€524,90 €579,90
Tax included Shipping calculated at checkout.

Voraussichtliche Lieferung: 03.12.2025 – 04.12.2025

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  • Fast shipping
  • Top brand quality
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Free consultation

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Fast delivery

We will ship your order within 2-3 working days.

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Installation and repair service

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Further information

Description

            The Tandir 120 knife is an electric doner kebab knife made in Germany, ideal for skewers up to 80 kg. It combines a powerful Swiss Maxon motor with a German-made power supply unit, ensuring high quality and precise cutting results. The continuously adjustable cutting depth from 0 to 10 mm allows for flexibility during cutting.

            Key features:

            • Powerful motor: The Swiss Maxon motor ensures constant and reliable cutting performance.

            • Stepless cutting depth adjustment: Allows adjustments from 0 to 10 mm for individual cutting preferences.

            • High-quality materials: Made in Germany with European components for durability and quality.

            Technical data:

            • Recommended skewer size: Up to 80 kg

            • Cutting depth: Infinitely adjustable from 0 to 10 mm

            • Weight: 5.250 kg

            Advantages:

            • Precise cutting: Ensures even slices of meat, which increases the quality of the dishes.

            • Easy handling: Ergonomic design and intuitive operation make daily use easier.

            • Reliable service: As a direct manufacturer, Tandir offers fast repair service and comprehensive spare parts supply.

            Areas of application:

            Ideal for catering establishments that process medium-sized doner kebabs and value quality and efficiency.

            Care instructions:

            • Regular cleaning: Keep the device clean to ensure optimal hygiene and functionality.

            • Maintenance: Regularly check all components for wear and replace them if necessary.

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            The history of doner knives in the restaurant industry and the indispensable contribution of the tandoor knife 120

            The history of doner knives reflects the constant evolution of the food service industry, where precision and efficiency are paramount. The Tandir 120 knife, a high-quality electric doner knife manufactured in Germany, is an excellent example of the latest innovations in this field. With its powerful Swiss Maxon motor and German-made power supply, it was specifically designed to meet the demands of restaurants processing medium-sized doner kebabs.

            Efficient kitchen techniques for doner kebabs: The role of the tandoor knife 120

            In an efficient kitchen, every detail matters, and the Tandir knife 120 plays a crucial role, especially when it comes to preparing doner kebabs. Thanks to its adjustable cutting depth of 0 to 10 mm, it offers flexibility, which is essential for the individual needs of any catering establishment. Furthermore, its intuitive operation and ergonomic design facilitate daily use, thus contributing to increased efficiency in the kitchen.

            Hygiene standards and care instructions for the Tandir knife 120

            Proper maintenance of the Tandir knife 120 is essential to ensure its functionality and longevity, and to comply with the high hygiene standards in the food service industry. This includes regular cleaning of the device and maintenance of all components. Wear parts should be replaced as needed to extend the device's lifespan and guarantee the quality and safety of food preparation.