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CPGASTRO5
Potis

Potis V-MU-GD4 Doner Kebab Grill / Gyro Grill – High-performance gas grill with V-shaped burners and under-engine for up to 140 kg of meat

€2.490,90
Tax included Shipping calculated at checkout.

Gas type
Voraussichtliche Lieferung: 03.12.2025 – 04.12.2025

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Free consultation

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Fast delivery

We will ship your order within 2-3 working days.

For shipments via freight carrier, our shipping partner will contact you personally to schedule a delivery appointment. Our shipping partner typically delivers within 48 hours.

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Installation and repair service

We also offer reliable installation and repair services for large appliances.

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Further information

Description

The Potis V-MU-GD4 doner/gyro grill is a high-performance, premium gas grill for professional kitchens. With its robust stainless steel construction, four powerful V-shaped infrared dual burners, and a stable under-engine motor, this grill is the perfect choice for restaurants, commercial kitchens, and food service establishments with high daily meat turnover. It offers the ideal combination of large capacity, even heat distribution, and ease of use – perfect for preparing doner kebabs, gyros, shawarma, or other vertically grilled specialties.

The innovative V-arrangement of the burners ensures exceptionally even heat distribution across the entire surface of the meat. This guarantees perfectly cooked food all around – with a crispy, aromatic crust and a juicy interior. Thanks to its four infrared double burners with durable ceramic plates, the Potis V-MU-GD4 achieves a total output of 22.40 kW and effortlessly processes up to 140 kg of meat with a maximum meat height of 630 mm . The motor, positioned beneath the unit, is optimally protected from heat and dirt, ensuring reliable rotation of the rotisserie – even with heavy cuts of meat.

The generously sized grease tray, standard hinged doors, and included Potis® cleaning plates simplify daily cleaning and minimize heat loss during grilling. The high-quality stainless steel construction ensures a long service life, even with intensive use. The grill is suitable for both liquid gas and natural gas and can be flexibly integrated into various kitchen layouts.

Technical specifications – Potis V-MU-GD4 doner grill / gyro grill

  • Burning surface (HxW): 645 x 185 mm (per burner)

  • Device height including motor: 1,030 mm

  • Power: 22.40 kW

  • Burners: 4 infrared double burners with ceramic plates

  • Maximum meat weight: 140 kg

  • Maximum meat height: 630 mm

  • Footprint without grease tray (W x D): 700 x 700 mm

  • Footprint with octagonal grease tray (W x D): 720 x 890 mm

  • Gas type: Liquefied petroleum gas or natural gas

  • Material: High-quality, rust-free stainless steel

  • Features: Hinged doors and cleaning trays as standard

  • Motor position: Bottom-mounted (protected against heat and grease)

  • Safety standard: Complies with the German Product Safety Act

  • Warranty: 6-month material warranty

Whether in large-scale catering, kebab shops or catering events – the Potis V-MU-GD4 kebab grill / gyros grill reliably delivers perfect results and is the professional solution for large quantities of meat with maximum quality and efficiency.

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Doner grill for the catering industry: The Gastronics V doner grill / gyro grill

The Gastronics V doner/gyro grill is perfectly designed for intensive and professional use in the catering industry. With its eight burners (4 + 4) in a V-formation, this gas grill offers exceptionally even heat distribution and optimal cooking results for doner kebabs, gyros, and other vertically grilled meat dishes.

Stainless steel grills for restaurants: Quality and durability

The robust stainless steel construction of the Gastronics V doner/gyro grill ensures reliability and durability, even under heavy use. Its compact and powerful design makes it ideal for use in snack bars, fast-food restaurants, and catering businesses. Another advantage is the minimal cleaning effort required, facilitating efficient, professional, and continuous operation.

Energy efficiency in the catering industry: Gas-powered grills

With a gas consumption of just 2,710 m³/h, the Gastronics V doner kebab/gyro grill is a prime example of energy efficiency in the catering industry. Despite this frugality, the appliance delivers impressive results with its total output of 26.00 kW. This level of efficiency is particularly important given the ever-increasing energy costs in the catering sector.