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Potis

Potis V-MU-GD5 Doner Kebab Grill / Gyro Grill – Professional gas grill with V-burners and bottom motor for up to 175 kg of meat

| Lieferzeit 2-3 Wochen
Regular price €2.790,90
Tax included Shipping calculated at checkout.

Gas type
Voraussichtliche Lieferung: 03.08.2026 – 10.08.2026

Pickup available at Zum Schacht 7

Usually ready in 4 hours

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Description

The Potis V-MU-GD5 doner kebab/gyro grill is the flagship of the V-burner series and is ideally suited for catering establishments with extremely high throughput. Thanks to its robust construction, high-quality components, and sophisticated technology, this gas grill stands for maximum performance, efficiency, and durability in professional use.

With a total of five powerful infrared twin burners arranged in a V-shape, the grill achieves a total output of 28.00 kW. This arrangement ensures even and intense heat distribution across the entire meat surface – allowing for optimal cooking of up to 175 kg of doner or gyro meat with a meat thickness of up to 810 mm. The motor, positioned at the bottom, is effectively protected from heat and grease, ensuring safe and consistent rotation of the spit.

The high-quality workmanship is evident in the stainless steel construction, which is particularly easy to clean, hygienic, and durable. Standard features include hinged doors and Potis® cleaning trays, which simplify cleaning and ensure energy-efficient operation. The generously sized grease tray prevents excessive soiling and promotes clean working conditions in everyday use.

Technical specifications – Potis V-MU-GD5 doner grill / gyro grill

  • Burning surface (HxW): 810 x 185 mm (per burner)

  • Device height: 1,190 mm

  • Power: 28.00 kW

  • Burners: 5 infrared twin burners with durable ceramic plates

  • Maximum meat weight: 175 kg

  • Maximum meat height: 810 mm

  • Footprint without grease tray (W x D): 700 x 700 mm

  • Footprint with octagonal grease tray (W x D): 720 x 890 mm

  • Gas type: Liquefied petroleum gas or natural gas

  • Material: Stainless steel

  • Features: Standard equipment includes gullwing doors and cleaning panels

  • Motor position: Bottom-mounted, protected

  • Safety standard: Complies with the German Product Safety Act

  • Warranty: 6-month material warranty

Whether in continuous operation in busy snack bars or in commercial kitchens with high demands – the Potis V-MU-GD5 doner grill / gyros grill impresses with performance, reliability and first-class results.

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Doner grill functionalities and applications

The Potis V-MU-GD5 doner/gyro grill represents ultimate performance in professional catering. Its features are specifically tailored to the demanding needs of restaurants, commercial kitchens, and snack bars with high daily meat turnover. With a capacity of up to 175 kg of meat, it offers the perfect solution for preparing doner kebabs, gyros, shawarma, and other vertically grilled specialties.

Advantages of infrared burners in gyro grills

The infrared technology of the Potis V-MU-GD5 doner/gyro grill ensures exceptionally even heat distribution across the entire meat. The four powerful infrared double burners with durable ceramic plates generate a total grilling flame output of 22.40 kW. This allows for effortless and optimal grilling of up to 140 kg of meat – resulting in a crispy crust and a juicy interior.

Innovative kitchen technology for commercial kitchens

With its robust stainless steel design and innovative V-arrangement system for the burners, the Potis V-MU-GD5 doner/gyro grill sets standards in catering technology. Its motor is optimally protected from heat and dirt, ensuring reliable rotation of the spit – even with heavy meat loads. Featuring hinged doors and a thorough cleaning concept, it simplifies daily cleaning and maintenance.